Stefano Viola Location
Balearic Islands, Spain
Stefano Viola Work
- 2018 - now Corporate Executive Chef @ RIU Hotels & Resorts
- 2016 - 2018 EXECUTIVE CHEF @ The St. Regis Abu Dhabi
- 2015 - 2016 EXECUTIVE SOUS CHEF @ The St. Regis Abu Dhabi
- 2012 - 2015 HEAD ITALIAN CHEF @ The St. Regis Abu Dhabi
- 2016 - 2018 Executive Chef @ Marriott International
- 2012 - 2012 Head Italian Chef @ Sheraton Hotels & Resorts
- 2007 - 2012 EXECUTIVE SOUS CHEF @ Rosewood Castiglion del Bosco
- 2010 - 2011 HEAD ITALIAN CHEF @ Westin Hotels & Resorts
- 2006 - 2007 EX ITALIAN CHEF @ CLUB RESTAURANT EL FANAR, SHARM EL SHEIKH - EGYPT
- 1999 - 2000 CHEF ( Pasta fresca ) @ MAYFAIR CLUB RESTAURANT, Bekerley Street, Green Park,
Stefano Viola Education
- istituto professionale di stato alberghiero alghero
ADDETTO AI SERVIZI ALBERGHIERI (DIPLOMA ISTITUTO ALBERGHIERO PER SERVIZI ALBERGHIERI (( CHEF DI CUCINA )))
1986 - 1990
Stefano Viola Skills
- Hotels
- Food & Beverage
- Hotel Management
- Pre-opening
- Hospitality Management
- Menu Development
- Micros
- Hospitality Industry
- Hospitality
- Fine Dining
Stefano Viola Summary
Stefano Viola, based in Balearic Islands, Spain, is currently a Corporate Executive Chef at RIU Hotels & Resorts. Stefano Viola brings experience from previous roles at The St. Regis Abu Dhabi and Marriott International. Stefano Viola holds a 1986 - 1990 ADDETTO AI SERVIZI ALBERGHIERI in DIPLOMA ISTITUTO ALBERGHIERO PER SERVIZI ALBERGHIERI (( CHEF DI CUCINA )) @ istituto professionale di stato alberghiero alghero. With a robust skill set that includes Hotels, Food & Beverage, Hotel Management, Pre-opening, Hospitality Management and more. Stefano Viola has 3 emails on RocketReach.
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