Associated Professor (Food Science and Technology)
2020 - 2025
University Hamburg Harburg
Professorship (Process engineering)
2010 - 2013
University of Stuttgart Hohenheim
Professorship (Food Science and Technology)
2007 - 2011
The University of Sheffield
Professorship (Chemical Engineering)
2007 - 2010
Technical University of Munich
Habilitation (Process engineering)
2003 - 2007
University of Hagen
MBA (Marketing)
1998 - 2003
Technical University of Munich
PhD (Process engineering)
1996 - 2000
Technical University of Munich
Dipl.-Ing. (Food Technology)
1991 - 1996
Stefan Palzer's Skills
Leadership
Cross Functional Team
Food
Chemical Engineering
Food and Beverage
Innovation Management
Food Processing
Food Science
Research And Development R&D
Product Innovation
Stefan Palzer's Summary
Stefan Palzer, based in Lausanne, VD, CH, is currently a Chief Technology Officer and Executive Vice President at Nestlé, bringing experience from previous roles at Nestlé S.A., Nestlé and Nestle. Stefan Palzer holds a 2020 - 2025 Associated Professor in Food Science and Technology @ Københavns Universitet - University of Copenhagen. With a robust skill set that includes Leadership, Cross Functional Team, Food, Chemical Engineering, Food and Beverage and more, Stefan Palzer contributes valuable insights to the industry. Stefan Palzer has 2 emails on RocketReach.