At the forefront of the food and environmental transition, Standing Ovation is a French protein company pioneering advanced fermentation through cutting-edge precision fermentation technologies. The company has developed its first patented ingredient, Advanced Casein (tm) , which is produced with 4 times less CO2, and significantly less water consumption and land use than regular casein, while offering nutritional, functional and taste qualities on par with the animal-sourced protein. As a winner of the French Tech 2030 program, Standing Ovation has received government backing and support from leading shareholders for its industrialization, and signed a strategic partnership with the Bel Group in 2022.
| Website | http://www.standing-ovation.co |
| Employees | 59 (29 on RocketReach) |
| Founded | 2020 |
| Address | 3-5, Impasse Reille, Paris, Île-de-France 75014, FR |
| Industry | Food Production |
| Keywords | Protein, Fermentation, Precision Fermentation, Food Technology, Sustainable Food, Biotechnology, Casein, Co2 Reduction, Water Conservation, Clean Label, Plant Based Protein, Alternative Protein, Food Science, Novel Food |
| Competitors | Ticketmaster, ACTIVE StarCite (now part of Cvent), Eventbrite, StubHub, Splash (SplashThat.com), Meetup, Bizzabo, MINDYS DANCE CENTER, Brown Paper Tickets, Eventzilla +31 more (view full list) |
Looking for a particular Standing Ovation employee's phone or email?
Standing Ovation Questions
Yvan Chardonnens is the CEO of Standing Ovation.
29 people are employed at Standing Ovation.
Standing Ovation is based in Paris, Île-de-France.
Top Standing Ovation Employees
-
Yvan Chardonnens
CEO at Standing Ovation
Paris, FR22 -
Romain Chayot
Co-fondateur et Directeur Général at Standing Ovation
Île-de-France, France11 -
Olivier Ladet
Directeur industriel at Standing Ovation
Caluire-et-Cuire, FR11 -
Alexandre Vermesse
Head of Finance at Standing Ovation
Courbevoie, FR2 -
Mamou Diallo
Head of Microbiology at Standing Ovation
Villejuif, FR2 -
1
Related Companies
