Stacy Stout's Location
New York, NY, US
Stacy Stout's Work
- Regional Marketing Manager @ Shake Shack
- Marketing Events, Education, and Guest Experience Manager @ Eataly
- Education and Events Manager (Marketing Events, Education, Private Dining) @ Eataly
- Education and Events Assistant Manager @ Eataly
- Server @ Ninety Acres
- Harvest Intern @ Brooks
- Lead Line Cook @ Caffè Boglione
- Assistant Cook @ Teton Valley Ranch Camp - Education Foundation
- Manager @ Fresh.
- Line Cook @ Local 121
Stacy Stout's Education
- University of Gastronomic Sciences - Pollenzo
Gastronomic Sciences (Food Studies)
2011 - 2015 - Johnson & Wales University
Associate of Science (A.S.) (Culinary Arts and Related Services)
2007 - 2009
Stacy Stout's Skills
- Food
- Cooking
- Culinary Skills
- Food & Beverage
- Restaurants
- Menu Development
- Food Safety
- Food Industry
- Customer Service
- Catering
Stacy Stout's Summary
Stacy Stout, based in New York, NY, US, is currently a Regional Marketing Manager at Shake Shack, bringing experience from previous roles at Eataly and Ninety Acres. Stacy Stout holds a 2011 - 2015 Gastronomic Sciences in Food Studies @ University of Gastronomic Sciences - Pollenzo. With a robust skill set that includes Food, Cooking, Culinary Skills, Food & Beverage, Restaurants and more, Stacy Stout contributes valuable insights to the industry. Stacy Stout has 2 emails and 1 mobile phone number on RocketReach.
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