Stacey Stokes Location
Port Richey, FL, US
Stacey Stokes Work
- 2018 - now Executive Sous Chef @ Ruth Eckerd Hall
- 2018 - 2018 Lead Line Cook @ Ruth Eckerd Hall
- 2017 - 2018 Chef @ Tapping the Vine
- 2016 - 2016 Kitchen Supervisor @ Bogey Macaws
- 2014 - 2015 Material Handler @ Assurant Solutions
- 2012 - 2013 Chef and Supervisor @ Aramark Correctional Food Service Facility
- 2002 - 2012 Lead Baker @ Panera Bread
- 2002 - 2010 Sous Chef @ Vitali's Italian Restaurant
Stacey Stokes Education
- Edgewood High School
Diploma (General Studies)
1991 - 1995
Stacey Stokes Skills
- Menu Development
- Hospitality Industry
- Cooking
- Culinary Skills
- Training
- Management
- Point of Sale (POS) Systems
- Baking
- Fine Dining
- Time Management
Stacey Stokes Summary
Stacey Stokes, based in Port Richey, FL, US, is currently a Executive Sous Chef at Ruth Eckerd Hall. Stacey Stokes brings experience from previous roles at Ruth Eckerd Hall, Tapping the Vine, Bogey Macaws and Assurant Solutions. Stacey Stokes holds a 1991 - 1995 Diploma in General Studies @ Edgewood High School. With a robust skill set that includes Menu Development, Hospitality Industry, Cooking, Culinary Skills, Training and more. Stacey Stokes has 2 emails and 1 mobile phone numbers on RocketReach.
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