Stacey Roos Email
Head Server and Bartender @ Al Copeland Investments: Copeland's of New Orleans | Cheesecake Bistro by Copela
Stacey Roos's Location
Lafayette, LA, US
Stacey Roos's Work
- Head Server and Bartender @ Al Copeland Investments: Copeland's of New Orleans | Cheesecake Bistro by Copela
- Server @ Pamplona Tapas Bar and Restaurant
- Server and Bartender @ The Riverfront
- Server @ O'Charley's
Stacey Roos's Education
- University of Louisiana at Lafayette
(Interior Design)
2004 - 2007 - Delgado Community College
Associate's degree (Business Administration and Management, General)
2002 - 2004
Stacey Roos's Skills
- Taking Inventory
- Food Runner
- Balance Accounts
- High Sense of Urgency
- Positive Attitude
- Positouch
- Food Safety
- Time Management
- Employee Training
- Tour Guide Menu
Stacey Roos's Summary
Stacey Roos, based in Lafayette, LA, US, is currently a Head Server and Bartender at Copeland's of New Orleans, bringing experience from previous roles at Pamplona Tapas Bar and Restaurant, The Riverfront and O'Charley's. Stacey Roos holds a 2004 - 2007 University of Louisiana at Lafayette. With a robust skill set that includes Taking Inventory, Food Runner, Balance Accounts, High Sense of Urgency, Positive Attitude and more, Stacey Roos contributes valuable insights to the industry.
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