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Established in 2009, Spizzico was originally recognised in the distribution industry for our quality service of gluten free solutions. During this period our main aim was to assist people with a gluten free diet without sacrificing the taste. However, as the business has developed over the past 10 years, there has simultaneously been an increasing development of additional, alternative dietary requirements. Considering this, Spizzico increased products to cater to these dietary requirements including dairy free, vegan, vegetarian, nut free, preservative free and organic products. Not only do our products cater to dietary requirements, we also distribute gourmet products for the fine foodies out there. Spizzico Fine Foods is passionate about good food and ensuring the South Australian community shares this passion. Our distributive services extend to independent retailers including Foodland and IGA stores, restaurants, cafes, continental and gourmet stores as well as health food stores. Our extensive customer base reflects our quality products, our high level of service and dedication to the food service industry.

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Spizzico Fine Foods Questions

The Spizzico Fine Foods annual revenue was $2 million in 2024.

Spizzico Fine Foods is based in Campbelltown, South Australia.

The NAICS codes for Spizzico Fine Foods are [4244, 42, 424].

The SIC codes for Spizzico Fine Foods are [514, 51].

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