We start with the idea that, if ¾ of your drink is the mixer, then you should use the best. Our founders Charles and Tim went back to the history books to find the finest sources for our ingredients; since we put the lid on our first bottle of our Premium Indian Tonic Water in 2005, we haven’t wavered in this single-minded mission to bring quality, flavour and choice back to mixers. Our award-winning mixers are now available in 74 countries and proudly served in 9 of the world's top 10 restaurants.
It all began in 2009, in a tiny workshop in Hammersmith, London. Our Founders, Sam, Fairfax and Jared had an unwavering belief in things well made - the way they used to be, the way they should be. Their mission was simple - to bring a London Dry Gin of truly uncompromising quality and character back to the city where it first earned its name. Smooth enough for a Martini, bold enough for a G&T, our London Dry Gin is truly something to behold. Every bottle of Sipsmith is hand crafted in genuinely small batches. Every drop of every batch is lovingly laboured over by hand, by our dedicated Distillers. No regimented timings, no automatic cuts, just a craftsman’s flair and a passion for gin well made. We believe this is the only way to craft spirits of this quality. We have since added to our collection a selection of our talented distillers' most delicious experimental gins, all inspired by our London Dry recipe, such as our Lemon Drizzle Gin and Sloe Gin. Each hand crafted gin is lovingly laboured in small batches in our London Distillery – the way it used to be, the way we believe it should be.