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Spike Gjerde Location
Baltimore, MD, US
Spike Gjerde Work
2007 -now Chef and Owner @
2013 -now Principal @ Foodshed
2011 -now Partner @ Artifact Coffee, Parts & Labor, Grand Cru, Canningshed
Spike Gjerde Education
Middlebury College
Bachelor of Arts (B.A.) (Philosophy)
Spike Gjerde Skills
Hospitality
Restaurants
Catering
Food
Restaurant Management
Menu Development
Customer Service
Food & Beverage
Leadership
Management
Event Planning
Food Preparation
Food Industry
Hospitality Management
Team Building
Research
Project Management
Business Development
Microsoft Office
Social Media
Strategic Planning
Dispute Resolution
Due Diligence
Legal Research
Nonprofits
Food Service
Strategy
Marketing Strategy
Staff Development
Food and Beverage
Spike Gjerde Summary
Spike Gjerde, based in Baltimore, MD, US, is currently a Chef and Owner at Woodberry Kitchen. Spike Gjerde brings experience from previous roles at Foodshed and Artifact Coffee, Parts & Labor, Grand Cru, Canningshed. Spike Gjerde holds a Bachelor of Arts (B.A.) in Philosophy @ Middlebury College. With a robust skill set that includes Hospitality, Restaurants, Catering, Food, Restaurant Management and more. Spike Gjerde has 1 emails and 1 mobile phone numbers on RocketReach.
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