Spencer Stackhouse's Location
Boulder, CO, US
Spencer Stackhouse's Work
- Owner and Operator and Founder @ On Tap Kitchen
- Managing Director of Operations @ Life of Riley Foods
- Chef @ The Calhoun School
- Line Cook @ Hung Ry Restaurant
- Kitchen Manager @ Chipotle Mexican Grill
Spencer Stackhouse's Education
- Yale University
Bachelor's Degree (Arabic & Islamic Studies)
2005 - 2009 - International Culinary Center
Grand Diploma (Culinary Arts)
2010 - 2011 - Damascus University
(Arabic Language)
2007
- Qasid Institute
(Arabic Language)
2006
Spencer Stackhouse's Skills
- Management
- Cooking
- Menu Development
- Culinary Management
- Food and Beverage
- Nutrition
- Culinary Education
- Food Safety
- Catering
- Event Management
Spencer Stackhouse's Summary
Spencer Stackhouse, based in Boulder, CO, US, is currently a Owner and Operator and Founder at On Tap Kitchen, bringing experience from previous roles at Life of Riley Foods, The Calhoun School, Hung Ry Restaurant and Chipotle Mexican Grill. Spencer Stackhouse holds a 2005 - 2009 Bachelor's Degree in Arabic & Islamic Studies @ Yale University. With a robust skill set that includes Management, Cooking, Menu Development, Culinary Management, Food and Beverage and more, Spencer Stackhouse contributes valuable insights to the industry. Spencer Stackhouse has 1 email and 1 mobile phone number on RocketReach.
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