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Urban Plates
Real food is born of goodness. It’s good to source fresh ingredients locally, sustainably, and ethically. It’s good to create chef-inspired meals that are as nutritious and delicious as they are wholesome. Whether you’re vegetarian, vegan, pescatarian, or a straight-up carnivore, we have a plate that you’re going to feel good about eating. Oh yeah, it’s also going to be delicious. And it’s not going to break the bank. We’re about real food and nixing the compromises you have to make to eat that way. If you’re into the power of real food and being good to the world that made it, then we’re a place you’re going to like. Welcome to our table.
San Diego, California, US
Private
$60M Revenue
http://www.urbanplates.com/
224 Employees
Taste Buds Kitchen
Taste Buds Kitchen specializes in fresh and unique cooking events. Our mission is to delight our guests through delicious culinary entertainment experiences! What began as a few holiday baking classes and cupcake-making birthday parties under the name Cupcake Kids! has grown into a nationally recognized brand. Today, Taste Buds Kitchen offers a diverse array of hands-on cooking adventures, including classes, birthday parties, camps, and special events. With a well-balanced mix of savory and sweet recipes, we create fun and memorable experiences for all ages, from 2 to 99. Taste Buds Kitchen has expanded from its flagship location in New York City to multiple franchise locations across the United States—and we’re rapidly growing! Our franchisees bring the joy of culinary entertainment to communities nationwide, fostering connections, learning, and creativity in the kitchen. Recognized as the “Best Kids Cooking Class” by New York Magazine and featured in The Wall Street Journal, The New York Times, NBC, CBS, Fox News, and more, Taste Buds Kitchen is proud to be a leader in the culinary entertainment industry. Looking for a business opportunity with a proven model and national acclaim? Taste Buds Kitchen offers franchise opportunities for passionate entrepreneurs ready to bring our engaging cooking experiences to their communities. Join us in spreading the joy of cooking and create your own success story with Taste Buds Kitchen.
Chester, Maryland, US
Private
$15.9M Revenue
http://www.tastebudskitchen.com
97 Employees
Chef's Table
Premiering on Netflix in 2015, Chef’s Table quickly became a cultural phenomenon, captivating audiences with its intimate and inspiring portrayals of world-renowned chefs. As Netflix’s longest-running original series, it has introduced millions to the artistry, passion, and innovation behind culinary excellence. Now, the Chef’s Table team brings their signature storytelling beyond the screen, curating exclusive dining experiences and products that celebrate the intersection of food and creativity.
Westport, Connecticut, US
Private
$3M Revenue
http://www.chefstable.com
33 Employees

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