Feeding people makes me happy. Its just about as plain and simple as that. There are few things in this world that I delight more in than my family and friends gathered around my table enjoying a meal. The truth is, food makes most people happy regardless of the chance it might also make them fat. In the South, we celebrate everything with food: birthdays, anniversaries, funerals and football games. Its just one of the many ways a Southerner expresses love to another person. We feed them. As a true Southerner coming from a long line of amazing cooks, I delight in sharing Southern food with people across the country and across the world. Folks need to realize that food down South is not all about deep frying and smothering stuff in gravy. Granted, we do that some, but not with everything. In fact, not even most things. Southern food also isnt about fancy ingredients and expensive kitchen gadgets. Its about the resourceful use of local, fresh ingredients and combining that with a little ingenuity to feed our hungry families. You wont find me spouting off about not using convenience foods, like condensed cream of chicken soup, or beef bullion, or french onion soup mix. There are plenty of other blogs out there who preach against the use of stuff that makes cooking easier (and maybe a little bit more healthy). Nope. My goal in blogging is to get families back to the supper table to reconnect, without texting, apps, and games. And sometimes in our busy lives, we need something easy. Easy is what Im good at, so thats what youll get from me easy, quick recipes to help you feed your family. And Ill probably start a few sentences with and. And I probably use yall way too much. Southern Bite is my passion. Sharing family recipes here and teaching others to cook those recipes are my ways of helping to preserve my familys food for generations to come. I hope youll enjoy it here at Southern Bite and that youll come back.
| Website | http://southernbite.com |
| Revenue | $8 million |
| Employees | 2 (1 on RocketReach) |
| Address | PO Box 681132, Prattville, Alabama 36068, US |
| Industry | Food, Beverages & Tobacco, Manufacturing |
| Competitors | Crazy for Crust, Moreno Bakery, Evil Shenanigans (view competitors) |
| SIC | SIC Code 546 Companies, SIC Code 54 Companies |
| NAICS | NAICS Code 31 Companies, NAICS Code 3118 Companies, NAICS Code 311 Companies |
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The Southern Bite annual revenue was $8 million in 2026.
Nick Drollette is the Director of Operations of Southern Bite.
1 people are employed at Southern Bite.
Southern Bite is based in Prattville, Alabama.
The NAICS codes for Southern Bite are [31, 3118, 311].
The SIC codes for Southern Bite are [546, 54].