South Shore Meats is New England’s #1 wholesale portion control meat manufacturing facility processing the absolute finest cuts of Beef, Pork, Lamb and Veal to white table cloth establishments throughout the Northeast Region via all of the major food service distributors. Exclusive Home of the Boston Strip Steak. We are the home to the Original Oakdale Farms Bourbon Street Marinated Sirloin Steak And Turkey Tenderloin Tips ! Our Goal of Tradition, Quality and Customer Service is what started our company and it remains our passion for future generations to come!
View Top Employees from South Shore Meats| Website | http://www.southshoremeatsonline.com |
| Employees | 12 (12 on RocketReach) |
| Founded | 1917 |
| Address | 12 Taylor Ave, Brockton, Massachusetts 02302, US |
| Phone | (508) 941-0458 |
| Fax | (508) 586-8551 |
| Technologies |
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| Industry | Food Production, Grocery, Retail |
| Web Rank | 27 Million |
| Keywords | Boston Steak |
| SIC | SIC Code 51 Companies, SIC Code 514 Companies |
| NAICS | NAICS Code 42447 Companies, NAICS Code 424 Companies, NAICS Code 424470 Companies, NAICS Code 4244 Companies, NAICS Code 42 Companies |
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South Shore Meats Questions
Carlo Crocetti is the Owner of South Shore Meats.
12 people are employed at South Shore Meats.
South Shore Meats is based in Brockton, Massachusetts.
The NAICS codes for South Shore Meats are [42447, 424, 424470, 4244, 42].
The SIC codes for South Shore Meats are [51, 514].
Top South Shore Meats Employees
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