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View South Block's top competitors like Daily Harvest, Earth Juice, and Freshii.

Freshii
Eat. Energize. That’s the Freshii mantra. Freshii is a health casual restaurant concept that serves fresh food designed to energize people on the go. The brand mission is to help citizens of the world live better by making healthy food convenient and affordable. With a diverse and completely customizable menu of salads, wraps, bowls, burritos, soup, fresh pressed juices, smoothies, frozen yogurt, served in a modern and eco-friendly environment, Freshii caters to every dietary need, preference and type of taste buds. Freshii operates hundreds of locations in cities and countries around the world. Freshii restaurants can be found in all types of locations from cosmopolitan cities, malls, college campuses, suburb neighborhoods, fitness clubs, airports and small towns. Find the nearest Freshii: http://www.freshii.com. Keep in touch with Freshii on Facebook: https://www.facebook.com/freshii. Follow Freshii on Twitter and Instagram: @freshii Learn about Freshii Founder & CEO Matthew Corrin: http://nsb.com/speakers/matthew-corrin/
Toronto, CA
Private
$22.9M Revenue
http://www.freshii.com
920 Employees
Daily Harvest
We make clean, prepped, frozen food that’s also delicious—so all you have to make is a good decision. By making it convenient to enjoy more sustainably grown, organic fruits and vegetables every day, the company is on a mission to improve human and planetary health. Daily Harvest's food is quick to prep, delicious to eat and available for home delivery or in your grocer's freezer aisle. We believe in food that's grown, not engineered. And we only source from responsible farms. For more information visit www.daily-harvest.com
New York, New York, US
Private
$126.6M Revenue
https://www.daily-harvest.com/
161 Employees
Suja Organic
Suja, meaning long, beautiful life, embodies the promise that flows from the cold-pressed beverages it delivers in each and every bottle. Suja’s story began in 2012 from a shared dream to help people everywhere transform their lives through conscious nutrition. Responding to a lack of clean, nutritious, and convenient beverages available, Suja’s founders crafted a line of organic cold-pressed juices as a convenient way to live a plant-powered lifestyle. What started as delivering cold-pressed juice on a skateboard around San Diego, has grown to a range of nationally-available, high quality, organic and functional beverages like our Shots line. Today, we carry on our founders’ mission to get the best quality organic and non-GMO beverages into as many hands as possible. Through the large-scale use of local, organic fruits and vegetables, and implementation of a breakthrough displacement technology called High Pressure Processing (HPP), Suja Juice has become the nation’s leading organic and cold-pressed juice brand and leading juice shots brand as well!
Oceanside, California, US
Private
$134.2M Revenue
http://www.sujajuice.com
220 Employees

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