Soufiane Illi Email

Food And Beverage Department @ Grand Old House, Grand Cayman

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Soufiane Illi's Location

Marrakesh, MA

Soufiane Illi's Work

Food And Beverage Department @ Grand Old House, Grand Cayman
Outlet manager (restaurant signature thailandaise ) @ Narwama marrakech
Outlet manager @ Palais Namaskar

Assistant Outlet Manager (Banyan Tree’s signature Thai Restaurant Saffron @ Banyan Tree Tamouda Bay
Supervisor and operator (Banyan Tree’s signature Thai Restaurant Saffron @ Banyan Tree Tamouda Bay
chef de rang (restaurant le selman and le Pavillon) @ Selman Marrakech
Commis de rang @ Société ALGESTE : S .A
commis de salle @ « Restaurant le fondouk
Commis de restaurant @ Hôtel Les jardins d’Agdal
Commis de Restaurant @ Hôtel bluebay Marrakech

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Soufiane Illi's Education

ALC.American language centre of Marrakesh
intermediate 3 level (Communication, General)
2015 - 2016
ALC.American language centre of Marrakesh
(Communication, General)
2014 - 2014
Institut international de tourisme de l'hôtellerie de restauration
attestation d'étude (Gestion des restaurants / des services alimentaires)
2014 - 2014

ALC- American language centre of Marrakesh
(Communication, General)
2013 - 2013
IFM. Institut français de Marrakech
Certification du Ministère français de l’Éducation nationale
2010 - 2012

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Soufiane Illi's Skills

Hospitality
Hotels
Hospitality Management

Food & Beverage
Hospitality Industry
Restaurants
Catering
Banquets
Hôtellerie
Restaurant

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Soufiane Illi's Summary

Soufiane Illi, based in Marrakesh, MA, is currently a Food And Beverage Department at Grand Old House, Grand Cayman, bringing experience from previous roles at Narwama marrakech, Palais Namaskar and Banyan Tree Tamouda Bay. Soufiane Illi holds a 2015 - 2016 intermediate 3 level in Communication, General @ ALC.American language centre of Marrakesh. With a robust skill set that includes Hospitality, Hotels, Hospitality Management, Food & Beverage, Hospitality Industry and more, Soufiane Illi contributes valuable insights to the industry.