Solenn D'Heilly Email
Sous-chef @ Orgueil
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Solenn D'Heilly Location
- Paris, FR
Solenn D'Heilly Work
- Sous-chef @ (April 2025 - Present)
- Head chef @ Milquetoast (June 2024 - December 2024)
- Chef De Partie @ (October 2023 - May 2024)
- Chef De Partie @ (June 2022 - June 2023)
- Demi chef de partie @ (December 2021 - June 2022)
- Chef de partie @ (May 2021 - October 2021)
- Extra @ (October 2019 - March 2021)
- ASH @ (May 2020 - July 2020)
- Stagiaire @ (May 2019 - August 2019)
- extra @ (November 2018 - February 2019)
Solenn D'Heilly Education
- Institut Paul Bocuse
Licence Arts Culinaires (Cuisine)
2018-2021
Solenn D'Heilly Summary
- Solenn D'Heilly, based in Paris, FR, is currently a Sous-chef at Bonaloi. Solenn D'Heilly brings experience from previous roles at Milquetoast, Fink and Disney Cruise Line. Solenn D'Heilly holds a 2018 - 2021 Licence Arts Culinaires in Cuisine @ Institut Paul Bocuse. Solenn D'Heilly has 1 emails on RocketReach.
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