SOL Kitchen specializes in: Restaurant Operations - concept and design - HR hiring and training programs -inventory and cost management programs -wine & spirits programs - menu & recipe development -POS Food Related Product Development -food products -recipe and production
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The SOL Kitchen Consulting annual revenue was $200000 in 2026.
Dana Reinhardt is the Owner of SOL Kitchen Consulting.
2 people are employed at SOL Kitchen Consulting.
SOL Kitchen Consulting is based in Port Coquitlam, British Columbia.
The NAICS codes for SOL Kitchen Consulting are [72, 7225, 722].
The SIC codes for SOL Kitchen Consulting are [581, 58].