Smith's Location
North York, Ontario, Canada
Smith's Work
- Head Chef @ The Lyford Cay Club
- Sous Chef @ Baha Mar
- Sous Chef @ Grand Isles
- Sous Chef @ Blu
- Head Chef @ Dilly Tree Lounge
- Line Cook @ Marley Resort & Spa
- Private Chef @ Chef Smith
- Line Cook @ Riu Hotel Paradise Island
Smith's Education
- Sheridan Technical College
(Culinary Arts)
2001 - 2003
Smith's Skills
- Menu Development
- Food Service
- Catering
- Restaurants
- Banquets
- Pre-opening
- Food Preparation
- Team Building
- Ingredients
- Food Quality
Smith's Summary
Smith, based in North York, Ontario, Canada, is currently a Head Chef at The Lyford Cay Club, bringing experience from previous roles at Baha Mar, Grand Isles, Blu and Dilly Tree Lounge. Smith holds a 2001 - 2003 Sheridan Technical College. With a robust skill set that includes Menu Development, Food Service, Catering, Restaurants, Banquets and more, Smith contributes valuable insights to the industry. Smith has 1 email on RocketReach.
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