Smita Grosse Email & Phone Number
Executive Pastry Chef @ Four Seasons Hotel Macao
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Smita Grosse Location
- Hong Kong
Smita Grosse Work
- Executive Pastry Chef @ (December 2025 - Present)
- Executive Pastry Chef @ (September 2024 - November 2025)
- Executive Pastry Chef One and Only One Za’abeel @ (July 2023 - September 2024)
- Executive Pastry Chef @ (May 2018 - July 2023)
- Executive Pastry Chef @ (March 2017 - May 2018)
- Ass.Executive Pastry Chef @ (January 2015 - March 2017)
- Pastry Chef ( Pre-openning Team) @ (September 2010 - January 2015)
- Management Trainee @ (March 2013 - March 2013)
- Pastry Sous Chef @ (November 2010 - August 2012)
- Pastry Junior sous Chef @ (April 2010 - September 2010)
- Pastry Senior chef de partie @ (December 2007 - April 2010)
- Pastry Chef @ (March 2006 - December 2007)
- Pastry Chef @ (April 2005 - March 2006)
- Pastry Chef @ (August 2001 - April 2005)
Smita Grosse Education
- Hotel School of Mauritius Ebene
Food Production and Pastry (Food)
2001-2003 - University of Mauritius
diploma (food production)
2001-2003 - in Mauritius
NTC Level 3 (Food Production/Pastry)
2001-2003
Smita Grosse Summary
- Smita Grosse, based in Hong Kong, is currently a Executive Pastry Chef at Four Seasons Hotel Macao. Smita Grosse brings experience from previous roles at The Mira Hong Kong, One&Only Resorts, Grand Hyatt Hong Kong and Kempinski Hotels. Smita Grosse holds a 2001 - 2003 Food Production and Pastry in Food @ Hotel School of Mauritius Ebene. Smita Grosse has 1 emails and 1 mobile phone numbers on RocketReach.
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