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Skip King Location
Dripping Springs, TX, US
Skip King Work
2023 -now General Manager @
2022 -2023 Director of Culinary @
2020 -2022 Cellar Hand @ French Connection Wines
2019 -2020 Executive Chef @
2017 -2019 Assistant General Manager @
2014 -2017 Executive Chef @
2011 -2014 Executive Chef @
2011 -2011 Floor Manager @
2006 -2011 Executive Sous Chef @
2003 -2006 Sous Chef @ Sambuca Houston
2000 -2003 Asst. Exec. Steward and Line Cook @ The Houstonian Hotel Club & Spa
Skip King Education
Clear Lake 1991-2005
Skip King Skills
Food Costing
Portion Control
Menu Development
Fine Dining
Restaurant Management
Banquets
Culinary Skills
New Restaurant Openings
Recipes
Cooking
Hospitality
Menu Costing
Food Preparation
ServSafe
Micros
Serve Safe Certified
Team Building
Team Leadership
Cross-cultural Teams
Cross Functional Team Building
Budgets
Budget Forecasts
Sanitation
Menu Engineering
Hospitality Industry
Seafood
Food & Beverage
Restaurants
Catering
Food
Chef
Hospitality Management
Cuisine
Wine
Beverage
Food and Beverage
Cross Cultural Teams
Skip King Summary
Skip King, based in Dripping Springs, TX, US, is currently a General Manager at Suds Monkey Brewing Company. Skip King brings experience from previous roles at William Chris Wine Company, French Connection Wines and Morton's The Steakhouse. Skip King holds a 1991 - 2005 Clear Lake. With a robust skill set that includes Food Costing, Portion Control, Menu Development, Fine Dining, Restaurant Management and more. Skip King has 3 emails and 2 mobile phone numbers on RocketReach.
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