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We design and manufacture high technology refrigeration and controlled proofing systems for bakery and pastry. We assist our clients in carefully defining their needs, realizing customized machines and supporting them throughout the entire process with full technical assistance and ongoing practical counceling to maximize the efficiency of our equipment. Extreme easy-to-use and excellent performances are tangible asset of our constant research in new technologies and new applications. Our clients are cared by ready commercial service, available and customized supported by a wide range of payment solutions. Over 30 years of commitment and passion towards our clients, permitted us to offer the widest range of products among the market's competitors, obtaining today production area with over 1,800 square meters.

SITEP Italian Bakery Solutions Questions

Fabio Marenco is the CEO of SITEP Italian Bakery Solutions.

4 people are employed at SITEP Italian Bakery Solutions.

Top SITEP Italian Bakery Solutions Employees

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