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View Simply Asia's top competitors like Bento Sushi, Blue Ginger, and Noodles & Company.

Noodles & Company
We’re real people who treat each other like real family and are always open to making new friends. Together we create craveable flavors from around the globe, where every recipe is made to order and every ingredient is something to feel good about. But we’re still individuals with unique goals and different passions. After all, one person’s Wisconsin Mac & Cheese is another person’s Penne Rosa, and that’s the way it should be. So whether you’re working in a restaurant, out in the field or at our corporate offices in Colorado, we’ll help you pursue your passions and get involved with the community you serve. We’re a company that cares and it shows. At Noodles & Company we have 4 core values: We Care, We are Passionate, We Show Pride and We Love Life! We’ve created a supportive environment that challenges and rewards those who share our mission - to Nourish and Inspire every team member, guest, and community we serve. www.noodles.com/careers
Broomfield, Colorado, US
Public
$500.9M Revenue
http://www.noodles.com
4.2K Employees
NDLS Ticker
wagamama
since 1992 fresh food’s been our thing, but it’s our people who really bring it to life. they set the pace, inject the energy and add the ideas that turn a bowl of food into something much, much more. that’s probably why we’ve been named one of sunday times’ best places to work 2 years running. because we look after our team, offering real support and encouragement to grow, so that they can feed that love right back into our guests with an experience that goes beyond the ordinary. sound like your kind of place?
Southwark, GB
Private
$326M Revenue
http://www.wagamama.com
4.7K Employees
Pei Wei
Who we are: Pei Wei Asian Kitchen, is one of four concepts owned and operated by West Coast Capital, the second largest Operator of fast casual/quick-service Chinese restaurants in the U.S. Pei Wei’s story began in 2000 in Scottsdale, Arizona with a dream of a restaurant that served authentic, Asian-inspired dishes without compromising freshness for speed of service. Twenty-one years later, our story continues. With each plate, our guests enjoy bold, Asian flavors that couple sit-down quality with take-out convenience. We place an emphasis on preparing our handcrafted dishes with fresh, house-chopped veggies and whole cuts of white-meat chicken and grass-fed flank steak. Pei Wei adheres to quality standards that are unmatched by the competition. The result? Food that’s fresh, fast and flavorful. That’s Pei Wei!
Irving, Texas, US
Private
$310.3M Revenue
https://www.peiwei.com/
1.2K Employees

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