http://www.cravebakery.com/
Crave is San Francisco's first gluten-free bakery catering to those with food allergies, gluten intolerance and autism. Founded in 2003 by Cameo Edwards, we now share our recipes in our 10th Anniversary Crave Bakery Gluten Free Cookbook. Our recipes are gluten-free, dairy-free, organic and use the highest quality ingredients. Our desserts will satisfy your cravings for sweets you can no longer eat!
The Cookie Jar is a company that operates in the Food & Beverages industry. It employs 11-20 people and has $5M-$10M of revenue. The company is headquartered in Islip Manor, New York.