Simon Thuillier Email
Bar Manager @ Cheval Blanc
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Simon Thuillier Location
- Paris, FR
Simon Thuillier Work
- Bar Manager @ (September 2021 - Present)
- Restaurant And Bar Manager @ A Paris Cheval Blanc (January 2021 - Present)
- Supervisor @ (January 2020 - November 2022)
- Manager @ A Sydney, Los Angeles, Paris (Prince de Galles et Mandarin Oriantal) (January 2015 - January 2021)
- Head Waiter @ (January 2018 - October 2019)
- Head Waiter @ (January 2017 - January 2018)
- Head Management @ Mets et Secrets (July 2016 - January 2017)
- Team Supervisor @ Darlo Country Club (August 2015 - February 2016)
- Bar Waiter @ (January 2015 - July 2015)
- Sous Chef @ A Londres, St Tropez, St Barthélémy (Antilles), Courchevel (January 2008 - January 2015)
- Chef @ (January 2011 - January 2014)
- chef de partie @ Spoon at Byblos (June 2010 - October 2010)
- Junior Sous Chef @ wall house restaurant (January 2010 - April 2010)
- demi chef de partie @ Novotel London King's cross (June 2008 - December 2009)
Simon Thuillier Education
- Ecole hôtelière de Nantes Nicolas Appert
Brevet professionnel (Restaurant, Culinary, and Catering Management/Manager)
2004-2005 - Nantes
Professional Studies Certificate (Hotel, Motel, and Restaurant Management)
- Nantes
Advanced Professional Diploma
Simon Thuillier Skills
- Basketball
- Building Business Relationships
- Building New Business
- Demand Planning
- Event Management
- Food & Beverage
- French
- Hospitality
- Hospitality Industry
- Leadership
- Leadership d’équipe
- Management
- New Store Planning
- Planification stratégique
- Planning
- Project Management
- Read Music
- Restaurant Management
- Service client
- Travail d’équipe
- Vendor Coordination
- Vendor Management
- Restauration et boissons
- Ristorazione
- Pre Aperture
Simon Thuillier Summary
- Simon Thuillier, based in Paris, FR, is currently a Bar Manager at Cheval Blanc. Simon Thuillier brings experience from previous roles at A Paris Cheval Blanc, Canyon Catering, A Sydney, Los Angeles, Paris (Prince de Galles et Mandarin Oriantal) and Mandarin Oriental Hotel Group. Simon Thuillier holds a 2004 - 2005 Brevet professionnel in Restaurant, Culinary, and Catering Management/Manager @ Ecole hôtelière de Nantes Nicolas Appert. With a robust skill set that includes Basketball, Building Business Relationships, Building New Business, Demand Planning, Event Management and more. Simon Thuillier has 1 emails on RocketReach.
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