Simon Beneteau Email & Phone Number
Co-Owner @ HERITOUR VOYAGE
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Simon Beneteau Location
- Dijon, FR
Simon Beneteau Work
- Co-Owner @ (January 2017 - Present)
- Directeur de Salle @ Abbaye de la Bussière (August 2014 - March 2016)
- Branch Manager and Senior Food and Beverage Manager @ Enoterra (Shanghai) Trading Co. Ltd. (May 2013 - June 2014)
- Head Sommelier and Assistant Restaurant Manager @ The Royal Oak Paley Street (February 2012 - May 2013)
- F and B Manager @ (April 2011 - February 2012)
- Beverage Manager @ (March 2009 - April 2011)
Simon Beneteau Education
- CCI d'Angers
Mention complementaire Barman
2002-2003 - Lycee Hotelier Nicolas Appert, Orvault
Baccalaureate Technologique Hotelier
1999-2002 - Wine & Spirit Education Trust
Level 3
2025 - WSET
Level 2 Professional Certificate in Spirit (Alcohol and Wine)
2006 - WSET
Level 2 Wine Intermediate (Wine)
2009
Simon Beneteau Skills
- Banquets
- Menu Development
- Food and Beverage
- Hospitality
- Catering
- Revenue Analysis
- Fine Dining
- Restaurants
- Hotel Management
- Hospitality Management
- Food
- Hospitality Industry
- Hotels
- Pre Opening
- Wine
- Restaurant Management
Simon Beneteau Summary
- Simon Beneteau, based in Dijon, FR, is currently a Co-Owner at HERITOUR VOYAGE. Simon Beneteau brings experience from previous roles at Abbaye de la Bussière, Enoterra (Shanghai) Trading Co. Ltd., The Royal Oak Paley Street and Hotel Du Vin. Simon Beneteau holds a 2002 - 2003 Mention complementaire Barman @ CCI d'Angers. With a robust skill set that includes Banquets, Menu Development, Food and Beverage, Hospitality, Catering and more. Simon Beneteau has 1 emails and 3 mobile phone numbers on RocketReach.
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