B.Sc in hospitality and hotel administration (Hotel operation)
2004-2007
Shibli National College Azamgarh
Bachelor of Arts (B.A.) (PSYCHOLOGY)
2000-2003
Janata inter school
(Mathematics)
1997-2000
Shyam Rai Summary
Shyam Rai, based in Saint Andrew, Barbados, is currently a Executive Sous Chef at Sandy Lane. Shyam Rai brings experience from previous roles at Accor, Pullman & Novotel Aerocity New Delhi, Atlantis Bahamas and Carnival Cruise Line. Shyam Rai holds a 2004 - 2007 B.Sc in hospitality and hotel administration in Hotel operation @ IHM GURDASPUR. Shyam Rai has 2 emails and 3 mobile phone numbers on RocketReach.
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