SHW Implementation Ltd Information

Independent consultancy providing Catering Equipment Procurement and Project Management services to the Foodservice Industry. Base build assessment We assess shell and core building development and provide preliminary information to support a tenant, letting or landlord requirements guide. We provide information to sense check the integration of the project into building parameters, space allocation, utilities and logistics; we also provide anticipated MEP, HVAC and plant requirements. Legal liaison We will advise and report on any lease heads of terms, licensing and planning consents where applicable. Liaise and report on statutory approvals for building regulations, local council policies and any specialist solicitors. Prepare correctly formatted documentation and drawings for submission and approval. Procurement We understand the importance of tight cost management. We will implement a robust contract plan for ef cient and competitive cost control. We will recommend suitable contractors and evaluate tenders preparing outline procurement, manufacturing, delivery and installation. Project management We provide full onsite supervision during the construction phase, managing all aspects of delivery logistics and project installation of materials and equipment. We recognise the impact developments have on day-to-day operations, so we will devise continuity plans to minimise any potential risks. We will monitor certi cation and witness testing of the installation to comply with all relevant regulations. In use services Upon completion we will manage in depth staff training sessions by specialist trades, issue comprehensive operation and maintenance manuals, and organise ongoing tailored preventative maintenance programmes and asset management. Our step-by-step process ensures your project is delivered on time, within budget and according to your requirements.