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Shruti Deva Location
Goa, India
Shruti Deva Work
Pastry Chef @ (November 2025 - Present)
Bakery and Pastry Chef @ Wildflour Goa (October 2020 - June 2025)
Bakery and Pastry instructor @ IAM Hotel School (July 2015 - October 2020)
Pastry Instructor part time @ Fr.Agnel's college of culinary sciences (June 2014 - September 2014)
chef de partie,Kitchen executive @ (December 1998 - February 2005)
Shruti Deva Education
St.Marys Convent High School
Shruti Deva Skills
Chef
Food
Food Safety
HACCP
Pastry
Hospitality Management
Hotel Management
Menu Development
Catering
Resorts
Restaurants
Pre-opening
Pre Opening
Shruti Deva Summary
Shruti Deva, based in Goa, India, is currently a Pastry Chef at V M SALGAOCAR INSTITUTE OF INTERNATIONAL HOSPITALITY, RAIA. Shruti Deva brings experience from previous roles at Wildflour Goa, IAM Hotel School, Fr.Agnel's college of culinary sciences and Park Hyatt Goa,The Leela Goa and The Leela Kempinski Mumbai. Shruti Deva holds a St.Marys Convent High School. With a robust skill set that includes Chef, Food, Food Safety, HACCP, Pastry and more. Shruti Deva has 1 emails on RocketReach.
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