Shawarmanji Competitors

Naf Naf was founded in 2009 and is the premium destination for fresh, authentic Middle Eastern food. Oven baked pitas, hand cut salads and freshly prepared sauces all serve as an accompaniment to award-winning shawarma and falafel. Naf Naf is a fast casual restaurant with 35 locations (Delaware, Illinois, Minnesota, New Jersey, Ohio, Pennsylvania, and Wisconsin) and more under development. Naf Naf has received industry acclaim, being named this year as one of the top 40 hottest startup fast causal restaurants by QSR Magazine, a Top 100 Movers and Shakers by Fast Casual for two years in a row, and a 2016 Hot Concept by Nation’s Restaurant News. For more information, please visit http://www.nafnafgrill.com and learn more about franchising opportunities at https://nafnafgrill.com/franchise. We're hiring! To view and apply for our career opportunities, please visit www.nafnafgrill.com/careers

We were born in a sleepless city where culture feeds the spirit of resilience. We believe that happiness is an attitude, and this is why we strive to stay young and light-hearted. Sharing the staple of Lebanese street food stamped with love is not only what we stand for, it is mostly about bringing people together and capturing those heartfelt moments every time. In 1999 Zaatar W Zeit opened its doors in Beirut Lebanon, serving delicious & freshly prepared Lebanese street food! Since then, we worked hard to become the iconic brand we are today! With more than 20 branches locally and 75 branches regionally, we have our eyes set on the world! Follow us on: Instagram https://www.instagram.com/zaatarwzeit/ Facebook https://www.facebook.com/zaatarwzeit/ Twitter https://www.twitter.com/zaatarwzeit/

We are a collection of great Middle Eastern Restaurants with 11 locations throughout the Washington, DC/ Baltimore corridor with six full-service restaurants, four cafes, a market and full service catering. We are a family-owned, growth-oriented company that seeks to exceed guests’ expectations. We consistently deliver quality food and service which ensures multiple return visits from our guests. We pride ourselves on making our guests feel like regulars on their first visit. We foster high professional standards in a pleasant, yet challenging work atmosphere. We have a strong belief in employee appreciation and reward commitment and achievement. Our philosophy is that our dining room is an extension of our home. We extend this warmth and hospitality to our guests as if they all were our family and friends. This is the cornerstone of our success.