Shardai Chaput's Location
Dunedin, FL, US
Shardai Chaput's Work
- FOH Manager @ Bon Appetit Group Limited
- Sous Chef and Line Cook @ The International Golf Club and Resort
Shardai Chaput's Education
- The Culinary Institute of America
(AOS Culinary Arts)
2008 - 2010 - Manchester School of Technology
Certificate (Culinary Arts/ Baking & Pastry)
2006 - 2008 - Manchester West High School
(High School Diploma)
2004 - 2008
Shardai Chaput's Skills
- cooking, planning, organizing
- Hospitality
- Catering
- Banquets
- Cooking
- Planning
- Organizing
Shardai Chaput's Summary
Shardai Chaput, based in Dunedin, FL, US, is currently a FOH Manager at Bon Appetit Group, bringing experience from previous roles at The International Golf Club and Resort. Shardai Chaput holds a 2008 - 2010 The Culinary Institute of America. With a robust skill set that includes cooking, planning, organizing, Hospitality, Catering, Banquets, Cooking and more, Shardai Chaput contributes valuable insights to the industry.
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