2019 -
now Founder @ To Kio Jo ( Fried Chicken, Noodles, Burgers, Poke Salads & More.)
2012 -
2018 Director Food and Beverage, Asia Middle East and Africa @
2011 -
2012 Director Food and Beverage, Asia Australasia @
2009 -
2011 EAM Food and Beverage and Director of Food and Beverage Asia Australasia @
2008 -
2009 Regional Director of Food and Beverage @
1998 -
2008 Senior F and B Executive Positions ( Director of F and B and Executive Chef Roles) @
Shane Giles Skills
1. Certified as a Qualified Chef in 1986-1989 (via 4 year apprenticeship)
2. Certified as a Qualified Pastry Chef in 1989 ( via 2.5 year apprenticeship)
3. Completed a Diploma in Chocolate 1990
4. Qualified train the trainer
5. Competent in computer software: windows programs, Cad
6. Worked in 10 Asian Countries over the past 20 years
7. Performed Executive Chef Roles in 5 Star Deluxe Brands in Asia
8. Performed Director of F&B Roles in 5 Star Deluxe Brands in Asia
9. Hands on experience in 10 Hotel Openings as a senior management team
10. Experience in new hotel development & renovations
11. Performed various F&B Corporate Roles
12. Have a total of 27 years experience in the Food & Beverage Industry
13. Compass 21 – IHG assessment centre future managers
14. IHG Competency Based Interviewing training
15. IHG Leadership Coaching program for Senior Leaders
Hotels
Revenue Analysis
Hospitality Industry
Hospitality Management
Resorts
Pre-opening
Hotel Management
Hospitality
Yield Management
Tourism
Micros
F&B Operations
Recipes
Food & Beverage
Banquets
Culinary Skills
Rooms Division
Front Office
Sanitation
Pre-opening experience
Cuisine
Catering
Opera
Cooking
Food Safety
Opening Hotels
Fine Dining
Restaurants
Pastry
Food
Menu Development
Property Management Systems
Cost Control
Sales
Food and Beverage
Leadership
Pre Opening Experience
13. Compass 21 Ihg Assessment Centre Future Managers
Public Speaking
CAD
Windows Programs
Executive Positions
12. Have a Total of 27 Years Experience in the Food and Beverage Industry
Chef
Pre Opening
Customer Service
1. Certified as a Qualified Chef in 1986 1989 via 4 Year Apprenticeship
5. Competent in Computer Software
10. Experience in New Hotel Development and Renovations
2. Certified as a Qualified Pastry Chef in 1989
Shane Giles Summary
Shane Giles, based in Bangkok, TH, is currently a Managing Director at BlueSalt - Food & Beverage Consultant. Shane Giles brings experience from previous roles at To Kio Jo ( Fried Chicken, Noodles, Burgers, Poke Salads & More.) and InterContinental Hotels Group. With a robust skill set that includes 1. Certified as a Qualified Chef in 1986-1989 (via 4 year apprenticeship), 2. Certified as a Qualified Pastry Chef in 1989 ( via 2.5 year apprenticeship), 3. Completed a Diploma in Chocolate 1990, 4. Qualified train the trainer, 5. Competent in computer software: windows programs, Cad and more. Shane Giles has 2 emails and 5 mobile phone numbers on RocketReach.
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