Seth Thompson's Location
Lexington, KY, US
Seth Thompson's Work
Seth Thompson's Education
Seth Thompson's Skills
Seth Thompson's Summary
Seth Thompson, based in Lexington, KY, US, is currently a Co-Founder and President at The Bourbon Review, bringing experience from previous roles at Bourbon Classic and Tate and Lyle Food Ingredients. Seth Thompson holds a Bachelor of Science (BS) in Food Science @ University of Kentucky. With a robust skill set that includes Nonprofits, Grant Writing, Publishing, Magazines and more, Seth Thompson contributes valuable insights to the industry. Seth Thompson has 3 emails and 1 mobile phone number on RocketReach.