Seth Allen Email & Phone Number
General Manager @ Penn Station East Coast Subs
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Seth Allen Location
- Indianapolis, IN, US
Seth Allen Work
- General Manager @ (July 2025 - Present)
- Manager @ Chuy's Restaurants (April 2022 - July 2025)
- Kitchen Manager @ (April 2021 - April 2022)
- Kitchen Manager @ Wild Eggs (June 2020 - April 2021)
- Kitchen Manager @ (January 2016 - March 2020)
- Assistant Managing Partner @ Bagger Dave's Burger Tavern (September 2012 - December 2015)
Seth Allen Education
- Sullivan University
Culinary Arts/Chef Training
2005-2006 - Ben Davis High School
Core 40 (Vocational Culinary Arts)
2002-2005
Seth Allen Skills
- Culinary Management
- Culinary Skills
- Food Cost Management
- Food Quality
- Labor Control
- New Restaurant Openings
- Change Management
- Leadership
- Management
- Microsoft Word
- Business Development
- Marketing
- Cooking
- Food Safety
- Food Preparation
- Sanitation
- Microsoft Excel
- Business Strategy
- Due Diligence
- Management Consulting
- Public Relations
Seth Allen Summary
- Seth Allen, based in Indianapolis, IN, US, is currently a General Manager at Penn Station East Coast Subs. Seth Allen brings experience from previous roles at Chuy's Restaurants, Buffalo Wild Wings, Wild Eggs and Logan's Roadhouse. Seth Allen holds a 2005 - 2006 Culinary Arts/Chef Training @ Sullivan University. With a robust skill set that includes Culinary Management, Culinary Skills, Food Cost Management, Food Quality, Labor Control and more. Seth Allen has 1 emails and 1 mobile phone numbers on RocketReach.
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