GUZELYURT MULTIPLE PROGRAM HIGHT SCHOOL GOLKOY/TURKEY
Associate of Arts - AA (Business Administration and Management, General)
2003-2005
Sedat Doğan Summary
Sedat Doğan, based in Antalya, Turkey, is currently a Pastry Chef De Cusine at Maxx Royal Resorts. Sedat Doğan brings experience from previous roles at Mandarin Oriental Hotel Group, Swissôtel Hotels & Resorts, Waldorf Astoria Lusail Doha and Maxx Royal Resorts. Sedat Doğan holds a 2003 - 2005 Associate of Arts - AA in Business Administration and Management, General @ GUZELYURT MULTIPLE PROGRAM HIGHT SCHOOL GOLKOY/TURKEY. Sedat Doğan has 1 emails on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.