Seana Weaver Email & Phone Number
Chief Executive Officer @ Worcester County Food Bank
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Seana Weaver Location
- Worcester, MA, US
Seana Weaver Work
- Chief Executive Officer @ (March 2026 - Present)
- Chief Executive Officer @ (February 2026 - Present)
- Executive and Founder @ (April 2025 - February 2026)
- Steering Committee Member @ (May 2022 - February 2026)
- Executive Director @ (January 2022 - February 2025)
- Fresh Truck Managing Director @ (March 2022 - January 2024)
- Fresh Truck Program Director @ (March 2022 - January 2023)
- Owner and Chef @ (February 2020 - March 2022)
- Management Staff @ (November 2018 - March 2022)
- Executive Director @ Strong Family Farm, Inc. (August 2018 - December 2018)
- Director, Community Kitchen and Pantry @ (January 2017 - April 2018)
- Co-Author @ Tout Sweet Patisserie (November 2011 - September 2016)
- Meal Programs Manager @ (August 2015 - August 2016)
- Blogger, Food Writer @ Self-employed (April 2013 - January 2016)
- Sous Chef @ Fat Hen (May 2012 - June 2014)
- High Point Center Manager @ (May 2010 - July 2011)
- Wraparound Program Manager, Interim Director @ (January 2007 - May 2010)
Seana Weaver Education
- Le Cordon Bleu College of Culinary Arts - Seattle
Associate of Arts (A.A.) (Culinary Arts/Chef Training)
2011-2012 - Bastyr University
Master of Arts - MA (Applied Behavioral Sciences)
2005-2007 - Leadership Institute of Seattle (LIOS)
Master of Arts - MA (Applied Behavioral Sciences)
2005-2007 - Smith College
Bachelor of Arts (B.A.) (Philosophy and Religious Studies)
1997-2000
Seana Weaver Skills
- Director level
- Executive Management
- Diversity & Inclusion
- Organizational Development
- Community Outreach
- Leadership Development
- Public Speaking
- Restaurants
- Teaching
- Leadership
- Social Media
- Nonprofits
- Editing
- Social Networking
- Marketing
- Event Planning
- Blogging
- Cooking
- Food
- Writing
- Management
- Fundraising
- Program Development
Seana Weaver Summary
- Seana Weaver, based in Worcester, MA, US, is currently a Chief Executive Officer at Worcester County Food Bank. Seana Weaver brings experience from previous roles at Worcester County Food Bank, Seana Weaver Coaching & Consulting, LLC, The Boston Food Access Council and Fresh Truck. Seana Weaver holds a 2011 - 2012 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts - Seattle. With a robust skill set that includes Director level, Executive Management, Diversity & Inclusion, Organizational Development, Community Outreach and more. Seana Weaver has 1 emails and 2 mobile phone numbers on RocketReach.
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