Sean Shelton's Location
Sydney, NSW, AU
Sean Shelton's Work
Sean Shelton's Education
Culinary Institute of America
(Charcuterie Course)
2010 - 2010
California Culinary Academy
Associate of Occupational Studies Degree in the Culinary Arts (Restaurant, Culinary, and Catering Management/Manager)
2004 - 2005
Butte College
2002 - 2004
Sean Shelton's Skills
Sean Shelton's Summary
Sean Shelton, based in Sydney, NSW, AU, is currently a Sous Chef at Corral de tierra country club, bringing experience from previous roles at The Black Toro, Glen Waverley, Mexico-Surrey Hills and Pebble Beach Company. Sean Shelton holds a 2010 - 2010 Culinary Institute of America. With a robust skill set that includes Banquets, Food & Beverage, Catering, Hospitality Management, Hospitality Industry and more, Sean Shelton contributes valuable insights to the industry. Sean Shelton has 1 email on RocketReach.