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Sean Rolfe Location
England, United Kingdom
Sean Rolfe Work
2001 -now executive development chef @
2001 -2001 Support Chef Manager @
1998 -2001 Head Chef @ Wingrove Inn
1995 -1998 Head Chef @ Richards Brasserie
1990 -1992 Sous Chef @ London City Airport
1988 -1990 Chef Tournant @ Four Ways Inn
1987 -1988 senior Chef de partie @ Grotto Bay Beach Hotel
1986 -1987 Head Chef @ Commercial Catering ltd
1985 -1986 Chef de partie @ Selfridge Hotel
1980 -1985 commis chef and chef de partie @ grand metropolitan hotels
Sean Rolfe Education
Westminster Kingsway College
c&g 706/1 &2 (catering)
1980-1982
King Edwards upper school Bury st Edmunds Suffolk 1975-1980
Sean Rolfe Skills
Banquets
Microsoft Office
Menu Development
Food and Beverage
Hospitality
Catering
Fine Dining
Restaurants
Customer Service
Chef
Hospitality Management
Culinary Skills
Food
Hotels
Pre Opening
Hospitality Industry
Restaurant Management
Sean Rolfe Summary
Sean Rolfe, based in England, United Kingdom, is currently a executive development chef at Harrison Catering Services. Sean Rolfe brings experience from previous roles at Harrison Catering Services, Wingrove Inn, Richards Brasserie and London City Airport. Sean Rolfe holds a 1980 - 1982 c&g 706/1 &2 in catering @ Westminster Kingsway College. With a robust skill set that includes Banquets, Microsoft Office, Menu Development, Food and Beverage, Hospitality and more. Sean Rolfe has 1 emails on RocketReach.
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