Scott Usher's Location
Nashville, TN, US
Scott Usher's Work
- Kitchen Manager @ Flavor Catering
- Banquet's Lead Cook @ Gaylord Entertainment Company
- Supervisor @ ALTERNATIVE ENERGY
Scott Usher's Education
- Opryland Hotel Culinary Institute
(Culinary Arts/Chef Training)
2000 - 2001 - Freed-Hardeman University1983 - 1984
Scott Usher's Skills
- Leadership
- Cash Flow
- Food
- Cooking
- Schedules
- Team Leadership
- Hospitality Management
- Hotels
- Gluten Free
- Pre Opening
Scott Usher's Summary
Scott Usher, based in Nashville, TN, US, is currently a Kitchen Manager at Flavor Catering, bringing experience from previous roles at Gaylord Entertainment and Alternative Energy LLC. Scott Usher holds a 2000 - 2001 Opryland Hotel Culinary Institute. With a robust skill set that includes Leadership, Cash Flow, Food, Cooking, Schedules and more, Scott Usher contributes valuable insights to the industry. Scott Usher has 2 emails on RocketReach.
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