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Scott Stromer Location
Lansing, MI, US
Scott Stromer Work
2010 -now Executive Director Food and Beverage Operations and Auxillary Services @
2001 -now Executive Director of Culinary Operations @
1984 -1997 Vice President and Corporate Executive Chef @ Viad/Restaura
Scott Stromer Education
The Culinary Institute of America
AOS (Culinary)
1978-1980
Scott Stromer Skills
Leadership
Team Building
Public Speaking
Purchasing
Food Service
Food
Sales
Sanitation
Restaurant Management
Food Industry
Cooking
Food and Beverage
Food Safety
Catering
Strategic Planning
Hospitality Management
Organizational Development
Hotels
Recipes
Operations Management
Hospitality
Leadership Development
Training
Fine Dining
Employee Training
Restaurants
Customer Service
Culinary Skills
Budgets
Banquets
Staff Development
Coaching
Menu Development
Inventory Management
Organizational
Hiring
Hospitality Industry
Scott Stromer Summary
Scott Stromer, based in Lansing, MI, US, is currently a Executive Director Food and Beverage Operations and Auxillary Services at Sullivan University. Scott Stromer brings experience from previous roles at Michigan State University and Viad/Restaura. Scott Stromer holds a 1978 - 1980 AOS in Culinary @ The Culinary Institute of America. With a robust skill set that includes Leadership, Team Building, Public Speaking, Purchasing, Food Service and more. Scott Stromer has 2 emails on RocketReach.
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