2006 -2008 Assistant Restaurant Manager @ Gidleigh Park
2006 -2006 Restaurant Manager @ Le Poussin at Whitley Ridge ( now The Pig)
2004 -2005 Chef de Rang @
2002 -2004 Instuctor and Lecturer @
2002 -2002 Assistant Restaurant Manager @ Le Poussin at Parkhill (Now Limewood)
2001 -2002 Head Waiter @
2001 -2001 Assistant Head Waiter @
2000 -2001 Chef de Rang @
2000 -2000 Commis Waiter @
2000 -2000 Assistant Manager @ The Devon Hotel (Brend Hotels)
1998 -2000 Restaurant Manager @ The Devon Hotel (Brend Hotels)
1997 -1998 Head Waiter @ New Mill Restaurant
1994 -1997 Chef de Rang @ Royal Clarence Hotel Exeter (Now Abode Exeter)
Scott Sjs Education
Exeter College
(Hospitality and Catering)
1994-1997
Clyst Vale Community College
Ecole hôtelière de Lausanne
Scott Sjs Skills
Food & Beverage
Hospitality Management
Teaching
Wine & Spirits Industry
Customer Service
Customer Satisfaction
Front Office
Restaurants
Hospitality
Catering
Hotels
Wine
Restaurant Management
Banquets
Hospitality Industry
Hotel Management
Menu Development
Fine Dining
Wine and Spirits Industry
Food and Beverage
Leadership
Microsoft Word
Sales
Culinary Skills
Banquet Operations
Pre Opening
Strategic Planning
Scott Sjs Summary
Scott Sjs, based in Torquay, Torbay, United Kingdom, is currently a Hotel Manager at Sheen Falls Lodge. Scott Sjs brings experience from previous roles at Ballyfin Demesne, Lympstone Manor, The Atlantic Hotel and Gidleigh Park. Scott Sjs holds a 1994 - 1997 Exeter College. With a robust skill set that includes Food & Beverage, Hospitality Management, Teaching, Wine & Spirits Industry, Customer Service and more. Scott Sjs has 1 emails and 1 mobile phone numbers on RocketReach.
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