2012 -
now SVP and Regional Director of Operations @
2010 -
2012 Regional Director of Operations (Consultant) @
2007 -
2010 Director Of Food And Beverage @
2006 -
2007 Executive Sous Chef @
Scott Rutter Education
Penn State University 1994
-
1998
Central Wyoming College 2010null
Colorado Mountain College 2002null
Scott Rutter Skills
Microsoft Office
Management
Microsoft Word
Microsoft Excel
Research
PowerPoint
Training
Photoshop
Leadership
Outlook
Recruiting
Food
Strategic Planning
Budgets
Team Building
Marketing
Public Speaking
English
Hospitality
Hospitality Management
Hospitality Industry
Resorts
Fine Dining
Pre-opening
Hotel Management
Catering
Hotels
Event Management
Yield Management
Menu Development
Restaurant Management
Revenue Analysis
Wine
Customer Service
Food & Beverage
Restaurants
Banquets
Cooking
Event Planning
Scott Rutter Summary
Scott Rutter, based in United States, is currently a SVP and Regional Director of Operations at St. Regis Hotels & Resorts. Scott Rutter brings experience from previous roles at Four Seasons Hotels and Resorts, Squaw Valley Ski Holdings and St. Regis Aspen Resort. Scott Rutter holds a 1994 - 1998 Penn State University. With a robust skill set that includes Microsoft Office, Management, Microsoft Word, Microsoft Excel, Research and more. Scott Rutter has 2 emails and 2 mobile phone numbers on RocketReach.
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