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Scott Reis Location
Trumbull, CT, US
Scott Reis Work
Head Banquet Chef @ Aria Weddings & Banquets LLC. (May 2016 - Present)
Culinary Events Director and Chef de Cusine @ Reis Enterprises (August 2014 - Present)
Director of Operations @ G&B Shellfish Corporation (January 2009 - January 2014)
Executive and Catering Chef, Kitchen Director @ (July 2007 - March 2009)
Chef Manager, Catering Manager @ (October 1998 - July 2007)
Chef, Catering, Kitchen, Operations Manager @ Various Culinary and Hospitality Companies (November 1992 - October 1998)
Scott Reis Education
Manchester Community College
Associates (Culinary Arts and Related Services)
1995-1997
Scott Reis Summary
Scott Reis, based in Trumbull, CT, US, is currently a Head Banquet Chef at Aria Weddings & Banquets LLC.. Scott Reis brings experience from previous roles at Reis Enterprises, G&B Shellfish Corporation, Stew Leonard's and Compass Group North America. Scott Reis holds a 1995 - 1997 Associates in Culinary Arts and Related Services @ Manchester Community College.
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