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Scott Phillips Location
Alpharetta, GA, US
Scott Phillips Work
Chef Manager @ (June 2017 - Present)
Resident Dining Manager @ (September 2015 - June 2017)
Food Service Director @ (August 2011 - September 2015)
Manager @ Teds Montana Grill (June 2005 - August 2011)
Scott Phillips Education
Culinary Institute of America
(Culinary Arts/Chef Training)
University of Tennessee-Knoxville
(Business Statistics)
Scott Phillips Skills
Menu Development
Department Budgeting
Employee Training
Recipes
Sanitation
Food Safety
Food & Beverage
Culinary Skills
Hospitality Management
Restaurant Management
Food Service
Catering
Fine Dining
Serve Safe Certified
Food
Microsoft Excel
Food and Beverage
Management
PowerPoint
Scott Phillips Summary
Scott Phillips, based in Alpharetta, GA, US, is currently a Chef Manager at The Copper Cellar Family of Restaurants. Scott Phillips brings experience from previous roles at Chartwells Higher Education Dining Services, Southern Foodservice Management and Teds Montana Grill. Scott Phillips holds a Culinary Institute of America. With a robust skill set that includes Menu Development, Department Budgeting, Employee Training, Recipes, Sanitation and more. Scott Phillips has 1 emails and 1 mobile phone numbers on RocketReach.
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