Scott Nickens's Location

Evansville, IN, US

Scott Nickens's Work

  • Executive Sous Chef @ Dallas City Club
  • Chef's Appretice @ Adolphus Hotel

Scott Nickens's Education

  • El Centro College

    Certification (Culinary Arts/Chef Training)

    1982 - 1984

Scott Nickens's Summary

Scott Nickens, based in Evansville, IN, US, is currently a Executive Chef at Fresh Harvest, bringing experience from previous roles at The Riverhouse Hotel, Thorntree Country Club, Dallas City Club and Adolphus Hotel. Scott Nickens holds a 1982 - 1984 Certification in Culinary Arts/Chef Training @ El Centro College.

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