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Scott Haskell Location
Mount Holly, NC, US
Scott Haskell Work
Meat and Seafood manager @ (October 2019 - Present)
Meat and seafood merchandiser analyst @ (April 2012 - October 2019)
Associate store team leader @ (April 2012 - October 2019)
Scott Haskell Education
Half Hollow Hills High School East
Food Technology and Processing
Scott Haskell Skills
Band Saw
Butchery
Category Management
Coaching
Cross-functional Team Leadership
Damage
Driving Results
Financial Goals
Food Safety
Gross Profit Analysis
Inventory Control
Inventory Management
Leadership
Market Planning
Mathematics
Meat quality standards and presentation
Merchandising
Multi-Store Operations
Order Management
Performance Reviews
Production Planning
Quality Control
Regulatory Standards
Retail Loss Prevention
Retail Sales
Sanitation
Seafood quality standards and presentation
Store Management
Strategy
Supervisory Skills
Team Leadership
Training
Visual Merchandising
Scott Haskell Summary
Scott Haskell, based in Mount Holly, NC, US, is currently a Meat and Seafood manager at Harris Teeter. Scott Haskell brings experience from previous roles at Whole Foods Market. Scott Haskell holds a Food Technology and Processing @ Half Hollow Hills High School East. With a robust skill set that includes Band Saw, Butchery, Category Management, Coaching, Cross-functional Team Leadership and more. Scott Haskell has 1 emails and 1 mobile phone numbers on RocketReach.
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