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Scott de Moss Location
Denver, CO, US
Scott de Moss Work
Executive Chef @ (July 2026 - Present)
Sous Chef @ (May 2025 - Present)
Chef de Cuisine @ (March 2024 - February 2025)
Chef De Cuisine @ (June 2023 - December 2023)
Sous Chef @ (November 2022 - June 2023)
Commis Chef @ (July 2021 - November 2022)
Chef @ (June 2022 - October 2022)
General Manager @ Dickey's Barbecue Restaurants, Inc. (May 2017 - August 2019)
Scott de Moss Education
Auguste Escoffier School of Culinary Arts
Associate of Arts - AA (Culinary Arts/Chef Training)
2021-2022
Scott de Moss Skills
Accounting
Advertising
Banquet Operations
Cost Control
Culinary Management
Culinary Skills
Food Preparation
Hazard Analysis and Critical Control Points (HACCP)
Inventory Management
Marketing
Menu Development
Recipe Development
Sanitation
Scott de Moss Summary
Scott de Moss, based in Denver, CO, US, is currently a Executive Chef at Wyndham Hotels & Resorts. Scott de Moss brings experience from previous roles at Guard and Grace, Parker Garage, Cherry Hills Country Club and Le Bilboquet. Scott de Moss holds a 2021 - 2022 Associate of Arts - AA in Culinary Arts/Chef Training @ Auguste Escoffier School of Culinary Arts. With a robust skill set that includes Accounting, Advertising, Banquet Operations, Cost Control, Culinary Management and more. Scott de Moss has 1 emails on RocketReach.
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