Savanna Piercy's Location
Newell, IA, US
Savanna Piercy's Work
Savanna Piercy's Education
Iowa State University
Bachelor's degree (Animal Sciences)
2012 - 2014
Iowa Central Community College
Associate of Arts (A.A.) (General Studies)
2011 - 2012
Savanna Piercy's Summary
Savanna Piercy, based in Newell, IA, US, is currently a HACCP Coordinator at Tyson Prepared Foods Inc, bringing experience from previous roles at Tyson Foods and USDA-FSIS. Savanna Piercy holds a 2012 - 2014 Bachelor's degree in Animal Sciences @ Iowa State University.