Saravan Govindraj Email & Phone Number
Food and Beverage Operations Manager @ Mövenpick Hotel Amsterdam City Centre
Saravan Govindraj's Location
Dubai, AE
Saravan Govindraj's Work
- Food and Beverage Operations Manager @ Mövenpick Hotel Amsterdam City Centre
- Food and Beverage Operations Manager @ Sofitel
- Outlet Manager - Seafood Signature @ Sofitel
- Restaurant Manager - All Day Dining @ Sofitel
- Assistant Outlet Manager @ Sofitel
- Assistaint Restaurant Manager - Sea Food Fine Dining @ Jumeirah Hotels & Resorts
- Assistant Outlet Manager in Jambase the Supper Club @ Souk Madinat Jumeirah
- Worked as Supervisor @ Jumeirah Hotels & Resorts
- Team Leader @ Jumeirah Hotels & Resorts
- Food and Beverage Exective @ TAJ Krishna Hotel (Hyderabad)
Saravan Govindraj's Education
- Karnataka State Open University
Bachelor of Applied Science
2012 - 2015
Saravan Govindraj's Skills
- Restaurants
- Hotel Management
- Pre-opening
- Micros
- Banquets
- Hospitality Management
- Fine Dining
- Menu Development
- Food & Beverage
- Resorts
Saravan Govindraj's Summary
Saravan Govindraj, based in Dubai, AE, is currently a Food and Beverage Operations Manager at Mövenpick Hotels & Resorts, bringing experience from previous roles at Sofitel. Saravan Govindraj holds a 2012 - 2015 Bachelor of Applied Science @ Karnataka State Open University. With a robust skill set that includes Restaurants, Hotel Management, Pre-opening, Micros, Banquets and more, Saravan Govindraj contributes valuable insights to the industry. Saravan Govindraj has 1 email and 1 mobile phone number on RocketReach.
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