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Sarah Thom Location
Fort Mill, SC, US
Sarah Thom Work
2020 -now Catering Coordinator @
2017 -2020 Pastry Sous Chef @ Best Impressions catering
2017 -2017 Pastry Chef @
2017 -2017 Baker @
2015 -2016 Baker @
Sarah Thom Education
Johnson & Wales University
Bachelor's degree (food service entreprenuership)
2014-2017
Johnson & Wales University
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2014-2016
Sarah Thom Summary
Sarah Thom, based in Fort Mill, SC, US, is currently a Catering Coordinator at Reid's Fine Foods. Sarah Thom brings experience from previous roles at Best Impressions catering, Amélie's French Bakery & Café, Earth Fare and Polka Dot Bake Shop. Sarah Thom holds a 2014 - 2017 Bachelor's degree in food service entreprenuership @ Johnson & Wales University. Sarah Thom has 1 emails and 1 mobile phone numbers on RocketReach.
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