Sarah Mironczuk Email

Executive Pastry Chef @ Grease & Honey Restaurants

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Sarah Mironczuk's Location

Milwaukee, WI, US

Sarah Mironczuk's Work

Executive Pastry Chef @ Grease & Honey Restaurants
Head Baker @ Grease & Honey Restaurants
Executive Pastry Chef @ Hospitality Democracy

General Manager and Pastry Chef @ Hospitality Democracy
Sous Chef @ Potawatomi Hotel & Casino
Pastry Sous Chef @ Potawatomi Hotel & Casino
Pastry Cook @ Whole Foods Market
Pastry Chef @ Rocket Baby Bakery
Executive Pastry Chef @ Tuckaway Country Club
Pastry Cook @ Harbor House

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Sarah Mironczuk's Education

Le Cordon Bleu College of Culinary Arts-Sacramento
Baking and Pastry (Baking and Pastry Arts/Baker/Pastry Chef)
2011 - 2011
Milwaukee Area Technical College
Associate of Arts and Sciences - AAS
2005 - 2005

Sarah Mironczuk's Skills

Team Building
Pastry
Cooking

Menu Development
Food and Beverage
Food Safety
Customer Service
Culinary Skills
Casino Management
Hospitality Industry

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Sarah Mironczuk's Summary

Sarah Mironczuk, based in Milwaukee, WI, US, is currently a Executive Pastry Chef at Grease & Honey Restaurants, bringing experience from previous roles at Grease & Honey Restaurants, Hospitality Democracy and Potawatomi Hotel & Casino. Sarah Mironczuk holds a 2011 - 2011 Baking and Pastry in Baking and Pastry Arts/Baker/Pastry Chef @ Le Cordon Bleu College of Culinary Arts-Sacramento. With a robust skill set that includes Team Building, Pastry, Cooking, Menu Development, Food and Beverage and more, Sarah Mironczuk contributes valuable insights to the industry.